Obando Gluten-Free Breadsticks – 80 g

Minimum quantity: at least 3 packages.

Crispy gluten-free breadsticks that retain the traditional pizza flavor and texture. Developed as an alternative for people who choose a gluten- or lactose-free diet, without losing the enjoyment provided by classic bread snacks.

Made from rice flour and corn starch, they pair perfectly with cheeses, cured meats, pâtés, soups, and various snacks. Also suitable as a light everyday snack.

Ingredients: corn starch, water, rice flour, Extra Virgin olive oil (3%), plant fiber, yeast, salt, sugar, invert sugar syrup, thickeners (guar gum, hydroxypropyl methylcellulose), raising agents (disodium diphosphate, sodium carbonates), natural flavoring.

Allergens: Contains no allergens. The product is gluten- and lactose-free.

Package - 80 g